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Food engineering

Tomates

Food plays an essential role in our lives and food engineering is necessary for the improvement of products and the development of innovative processes.

 

AgroParisTech in particular offers advanced training in this field, either on its own or within European networks, and thus trains students to work in the agri-food industry or in sustainable agriculture. Food safety and security are essential in these master degrees, as well as the link between food and health.

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